The consumption of non-alcoholic beverages and the occurrence of dental erosion among a group of adults visiting dental practices in Krakow
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RIS BIB ENDNOTEThe consumption of non-alcoholic beverages and the occurrence of dental erosion among a group of adults visiting dental practices in Krakow
Data publikacji: 29.03.2019
Zdrowie Publiczne i Zarządzanie, 2018, Tom 16, Numer 4, s. 222 - 231
https://doi.org/10.4467/20842627OZ.18.025.10563Autorzy
The consumption of non-alcoholic beverages and the occurrence of dental erosion among a group of adults visiting dental practices in Krakow
The aim of the study was to assess correlations between the consumption of selected non-alcoholic beverages and the prevalence of tooth erosion among adults visiting dental practices in Krakow. Dental erosion in group 124 people aged 18-55 was assessed using BEWE, while oral dryness with a mirror test. FFQ was used to assess fluid intake, supplemented with questions regarding oral hygiene and socio-demographic factors.Dental erosion, mostly mild, was found in 38.7% of participants. Dry mouth (second and third degree in a mirror test)concerned 16.1% of subjects. Dental erosion was significantly more common (p=0.01) among participants with dry mouth. More frequent consumption of sweetened beverages as well as 100% juices (fruit, vegetable) correlated with dental erosion. Overall consumption of such beverages and also milk, as well as daily fluid intake was significantly higher among subjects with dental erosion.
Incorrect behaviors regarding the quality and quantity of drinks may contribute to tooth erosion among adults.
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Informacje: Zdrowie Publiczne i Zarządzanie, 2018, Tom 16, Numer 4, s. 222 - 231
Typ artykułu: Oryginalny artykuł naukowy
Tytuły:
The consumption of non-alcoholic beverages and the occurrence of dental erosion among a group of adults visiting dental practices in Krakow
The consumption of non-alcoholic beverages and the occurrence of dental erosion among a group of adults visiting dental practices in Krakow
Zakład Badań nad Żywieniem i Lekami, Instytut Zdrowia Publicznego, Wydział Nauk o Zdrowiu, Uniwersytet Jagielloński Collegium Medicum, Kraków
Zakład Badań nad Żywieniem i Lekami, Instytut Zdrowia Publicznego, Wydział Nauk o ZdrowiuJ, Uniwersytet Jagielloński Collegium Medicum, Kraków
Chair and Department of Pharmaceutical Botany, Jagiellonian University Collegium Medicum
Zakład Badań nad Żywieniem i Lekami, Instytut Zdrowia Publicznego, Wydział Nauk o ZdrowiuJ, Uniwersytet Jagielloński Collegium Medicum, Kraków
Zakład Badań nad Żywieniem i Lekami, Instytut Zdrowia Publicznego, Wydział Nauk o ZdrowiuJ, Uniwersytet Jagielloński Collegium Medicum, Kraków
Publikacja: 29.03.2019
Status artykułu: Otwarte
Licencja: CC BY-NC-ND
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