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Acta Protozoologica, 2017, Volume 56, Issue 4, pp. 289 - 301
https://doi.org/10.4467/16890027AP.17.025.7827Authors
Direct and indirect effects of crustacean zooplankton (cladocerans and copepods) are important regulators of ciliate communities, especially in eutrophic systems. However, it is not clear whether pseudodiaptomids (e.g., Schmackeria), one of the dominant calanoid copepods in Chinese lakes, effectively impacts natural ciliate communities. The impacts of small-bodied cladocerans (e.g., Bosmina) on ciliates are also controversial.
We performed an incubation experiment using winter lake water from Lake Chaohu to assess the structuring effects that crustacean zooplankton have on natural ciliate populations. The presence and absence of cladocerans (Bosmina sp.) and copepods (Schmackeria inopinus) were alternated in four treatments.
Both Bosmina sp. and Schmackeria inopinus had substantial impacts on ciliate abundance, biomass, and community structure. The response of ciliates was different in the presence of Bosmina sp. compared with Schmackeria inopinus and varied among categories such as the ciliate population, relative body size and functional feeding group. Our results also highlight the importance of interference and exploitative competition among metazooplankton groups.
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Information: Acta Protozoologica, 2017, Volume 56, Issue 4, pp. 289 - 301
Article type: Original article
Fisheries Research Institute, Anhui Academy of Agricultural Sciences, Hefei, China
Fisheries Research Institute, Anhui Academy of Agricultural Sciences, Hefei, China
State Key Laboratory of Lake Science and Environment, Nanjing Institute of Geography and Limnology, Chinese Academy of Sciences, Nanjing, China
Fisheries Research Institute, Anhui Academy of Agricultural Sciences, Hefei, China
Fisheries Research Institute, Anhui Academy of Agricultural Sciences, Hefei, China
Fisheries Research Institute, Anhui Academy of Agricultural Sciences, Hefei, China
Fisheries Research Institute, Anhui Academy of Agricultural Sciences, Hefei, China
Fisheries Research Institute, Anhui Academy of Agricultural Sciences, Hefei, China
Published at: 14.12.2017
Article status: Open
Licence: CC BY-NC-ND
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