@article{62868477-70e8-4729-a424-683cb592db26,
author = {Marek Stachowski},
title = {Perceptual etymology, or three Turkish culinary terms in Croatian and Slovene, and a Polish social term inteligencja ‘intelligentsia’},
journal = {Studia Linguistica Universitatis Iagellonicae Cracoviensis},
volume = {2021},
number = {Volume 138, Issue 4},
year = {2021},
issn = {1897-1059},
pages = {221-225},keywords = {etymology; Polish; Croatian; Slovene; Turkish},
abstract = {This paper has been inspired by Roberto Dapit’s study of 2021. My aim is to show the sense of using what can be called “perceptual etymology” (analogically to “perceptual dialectology”) along with and in contrast to the “scholarly etymology”.},
doi = {10.4467/20834624SL.21.017.14745},
url = {https://ejournals.eu/czasopismo/studia-linguistica-uic/artykul/perceptual-etymology-or-three-turkish-culinary-terms-in-croatian-and-slovene-and-a-polish-social-term-inteligencja-intelligentsia}
}